Breakfast for dinner

I am like a loose planet at the moment, so I am eating foods that will weigh me down. Grits with sharp cheddar cheese and fried slab bacon and eggs with milky coffee and biscuits. Get the kind of grits that take half an hour to stir around in the pot before they’re done; it gives your mind something to work on. Use a cheese that’s serious. A cheddar that stands up and says “I AM CHEDDAR!” I need clarity. No cheap bacon and if you can get someone else to make the biscuits for you, even better, because it takes love to make good biscuits and a love like that love will keep your feet on the ground and only do you good.

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